What to expect in your 2017 Fall CSA...
- root veggies (carrots, parsnips, turnips, radishes, beets, etc.)
- greenhouse greens (kale, swiss chard, mustard greens, pea greens, spinach)
- winter squash
- mushrooms (shitake, lions mane, blue oyster, etc.)
- free-range eggs
- homemade jams
- option to buy local, pasture raised beef during drop off/pick-up.